What is a known symptom of Patulin exposure?

The correct answer highlights that Patulin, a mycotoxin produced by specific molds, is known to exhibit cell toxicity. This effect is significant because the toxicological profile of Patulin involves its ability to damage various types of cells, leading to detrimental health effects. Cell toxicity from exposure to Patulin can result in issues such as inflammation and disruption of cellular processes, which are critical concerns in food safety and public health.

Understanding these symptoms is crucial for identifying the risks associated with contaminated food products, particularly those derived from fruits such as apples and pears, where Patulin is often found. Awareness of cell toxicity as a symptom helps in assessing the severity of exposure and the potential health implications for individuals consuming contaminated products.